Want to satisfy your sweet tooth while staying healthy? Look no further than the pear, the August Harvest of the Month.
For a scrumptious treat, try this recipe for Baked Pears, which requires just three ingredients and comes together in 25 minutes.
- 4 ripe pears, cored and halved
- 4 tsp. maple syrup
- 2 tsp. cinnamon
Directions: Preheat oven to 350° degrees. Place pears cut side up on a baking pan and top evenly with syrup and cinnamon. Bake approximately 25 minutes, until tender.